Donuts Recipe
Craving something unique and delicious? Try these unbelievable crispy chicken donuts! Start by cooking boneless chicken breasts until tender, then shred them finely. In a bowl, mix the chicken with grated cheese, green onions, and a pinch of spices like paprika, garlic powder, and pepper.
Add a beaten egg and some breadcrumbs to bind the mixture. Shape into donut rings using a donut mold or by hand. Next, coat each ring in flour, dip in whisked egg, then roll in breadcrumbs for that extra crunch.
Heat oil in a deep pan and fry the chicken donuts until golden brown and crispy on all sides. Drain on paper towels to remove excess oil. Serve hot with your favorite dipping sauce—spicy mayo or tangy barbecue works great! These crispy chicken donuts are the perfect snack or party appetizer everyone will love.
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