Cook Chicken Shawarma This Way Before? Simple and Delicious 😋

                                                  Chicken Shawarma

Chicken Shawarma is a flavorful Middle Eastern dish that’s simple to make at home with just a few ingredients. Start by marinating chicken strips in a mixture of yogurt, lemon juice, garlic, cumin, paprika, turmeric, and a touch of cinnamon. Let it rest for at least an hour, so the flavors soak in.

 Heat a skillet or grill pan with a little oil and cook the chicken until golden brown and juicy. The key is to cook on medium-high heat for that perfect charred flavor.

Once done, serve the chicken in warm pita bread or flatbread with fresh toppings like lettuce, tomatoes, onions, and pickles. Drizzle tahini sauce or garlic yogurt for extra creaminess. This method makes a quick, delicious, and healthier alternative to takeout shawarma. Whether for dinner or a weekend treat, cooking Chicken Shawarma this way guarantees a flavorful meal everyone will love.