Protein dessert
If you’re looking for a dessert that’s sweet, healthy, and full of energy without using sugar, this vegan protein treat is perfect! Start with a base of mashed bananas or dates for natural sweetness.
Blend them with oats, plant-based protein powder, and a splash of almond milk until smooth. For extra flavor, add cocoa powder or peanut butter. Roll the mixture into small balls or press it into a tray to cut into bars. Chill for at least an hour to firm up.
You can also sprinkle nuts, seeds, or dried fruit on top for crunch and extra nutrients. These desserts are packed with fiber, plant protein, and healthy fats to keep you energized throughout the day. Best of all, they’re quick to make, require no baking, and satisfy your sweet tooth naturally—completely sugar-free and guilt-free!
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