Make GRILLED CHEESE SANDWICH like an Italian! Mozzarella in Carrozza

               GRILLED CHEESE SANDWICH 

Mozzarella in Carrozza is Italy’s delicious twist on the classic grilled cheese sandwich, bringing golden crunch and gooey cheese together in every bite. To make this, start with thick slices of white bread and fresh mozzarella cheese. Place mozzarella between two slices of bread, pressing gently to seal.

 Next, prepare a coating by whisking eggs with a splash of milk, salt, and pepper. Dip the sandwich into flour, then into the egg mixture, ensuring all sides are coated. Heat oil in a pan and fry until the outside is crisp and golden brown, while the mozzarella inside melts perfectly.

 For extra flavor, you can add basil leaves or a touch of anchovy between the bread before frying. Serve hot with a side of marinara sauce for dipping. This Italian-style grilled cheese, crispy on the outside and molten inside, is pure comfort food with a Mediterranean flair!