Garlic Parmesan Shrimp Bake 🧄🧀

             Garlic Parmesan Shrimp Bake 🧀

Garlic Parmesan Shrimp Bake 🧄🧀

A quick, creamy dinner win with golden shrimp and cheesy magic!

📝 Ingredients:

1 lb large shrimp (peeled & deveined)

3 tbsp unsalted butter (melted)

4 garlic cloves (minced)

1/2 cup heavy cream

1/2 cup grated Parmesan cheese

1/2 cup shredded mozzarella cheese

1/2 tsp Italian seasoning

1/4 tsp paprika

Salt & black pepper to taste

2 tbsp fresh chopped parsley or chives (for garnish)

🍽️ How to Make It:

1️⃣ Preheat & Prep:

Preheat oven to 400°F (200°C). Arrange shrimp in a single layer in a greased baking dish — this setup is perfect for a fast weeknight win!

2️⃣ Mix the Creamy Garlic Sauce:

In a bowl, combine melted butter, garlic, cream, Parmesan, mozzarella, and seasonings. Stir it all up — it’s your creamy, cheesy base of dreams!

3️⃣ Pour & Coat:

Pour the sauce over the shrimp, making sure each piece gets cozy in that cheesy goodness. This flavor-packed step locks in juiciness and richness.

4️⃣ Bake Until Golden:

Bake uncovered for 12–15 minutes until shrimp are pink, bubbly, and the cheese is lightly golden. Broil for 1–2 minutes if you love that cheesy crust finish!

5️⃣ Garnish & Serve:

Sprinkle with fresh parsley or chives and serve with rice, pasta, or garlic bread for a comfort-loaded seafood dinner everyone will crave!

Prep Time: 10 minutes | Cook Time: 15 minutes | Total Time: 25 minutes | Servings: 4

Calories: ~480 per serving | Protein: ~35g per serving